ravenhaller
Junior Member
- Messages
- 39
I don't think I did enough research before ordering my precision bass neck - it's 43mm wide at the nut and a standard profile, which apparently is pretty standard for a vintage P bass... I just wish I had access to a vintage P so I would have known this is not for me 

Selling this neck and replacing new neck is likely to put me in the hole for $750 (low resale, high shipping and import fees), so I might look to resolve in my own workshop.
Just how much meat is on the profile before I am likely to reveal the truss rod? I'll look to take 1 - 2 mm off to emulate a slim profile, but not sure if the truss rod sits deeper in standard profile (vs slim) or if it's same same.
And anything I need to know about working roasted maple prior to getting started? Will be my first time working on this wood type.


Selling this neck and replacing new neck is likely to put me in the hole for $750 (low resale, high shipping and import fees), so I might look to resolve in my own workshop.
Just how much meat is on the profile before I am likely to reveal the truss rod? I'll look to take 1 - 2 mm off to emulate a slim profile, but not sure if the truss rod sits deeper in standard profile (vs slim) or if it's same same.
And anything I need to know about working roasted maple prior to getting started? Will be my first time working on this wood type.