Bread!

[AprioriMark]

Yeah, the ability to cook only adds to your game.  Baking... well, I'm on the fence.

-Mark

 

[dNA]

Yeah, the ability to cook only adds to your game.  Baking... well, I'm on the fence.

-Mark

Want to look at the figures of who's gotten more action in the last 6 months?

 

[AprioriMark]

Yeah, the ability to cook only adds to your game.  Baking... well, I'm on the fence.

-Mark

Want to look at the figures of who's gotten more action in the last 6 months?

Yes. 

-Mark

 

[AprioriMark]

Apologies to Max and all of you who enjoy baking.  This thread stirred conversation which made me laugh till I almost cried:

Apriori/Mark: http://www.unofficialwarmoth.com/index.php?topic=11676.0
Apriori/Mark: second page is the lawls, but scan through it
Apriori/Mark: I'm just saying, it's dangerously close to getting epic
Beth: lol
Beth: it's a little gay
Beth: it's not gay that men bake
Beth: but talking about it is kinda gay
Apriori/Mark: hahaha, i thought you were such a nice housewife, wtf
Beth: me?
Beth: i made bread once
Beth: it was good
Beth: tasted just like it was from the bakery
Apriori/Mark: so you're like the Michael Jordan of bread
Beth: which made me think...why the (bad word) should i bake it myself if i can buy it for $2 and save all that time
Apriori/Mark: HAHAHA

-Mark

 

[OzziePete]

Apologies to Max and all of you who enjoy baking.  This thread stirred conversation which made me laugh till I almost cried:

Apriori/Mark: http://www.unofficialwarmoth.com/index.php?topic=11676.0
Apriori/Mark: second page is the lawls, but scan through it
Apriori/Mark: I'm just saying, it's dangerously close to getting epic
Beth: lol
Beth: it's a little gay
Beth: it's not gay that men bake
Beth: but talking about it is kinda gay
Apriori/Mark: hahaha, i thought you were such a nice housewife, wtf
Beth: me?
Beth: i made bread once
Beth: it was good
Beth: tasted just like it was from the bakery
Apriori/Mark: so you're like the Michael Jordan of bread
Beth: which made me think...why the (bad word) should i bake it myself if i can buy it for $2 and save all that time
Apriori/Mark: HAHAHA

-Mark

:icon_tongue: :icon_tongue: :icon_tongue:

 

[hannaugh]

I'm not very good at baking, but my husband is... it's a turn-on.  He's good at bbq too though, which I guess is  "manlier".

 

[bbl4ck]

I'm not very good at baking, but my husband is... it's a turn-on.  He's good at bbq too though, which I guess is  "manlier".

Men are born being good at BBQ.  It's in our genes...  :headbang1:

 

[whyachi]

I'm not very good at baking, but my husband is... it's a turn-on.  He's good at bbq too though, which I guess is  "manlier".

Men are born being good at BBQ.  It's in our genes...  :headbang1:

I hold the secret to the greatest salsa in the world. Max can vouch for me. I've told him all about it. I don't know how manly it is, but if I tell one person a week ahead of time I'm making it, my house fills up with women the night of the event, all wanting a piece. Of the bowl of salsa.

 

[line6man]

He's good at bbq too though, which I guess is  "manlier".

Real BBQ, or just grilling?

I've seen TV specials about those BBQ festivals where whole families get together to spend a few days at a time BBQing and eating.
I can only dream of how good a piece of meat must taste after 20 hours of low heat. :blob7:

 

[hannaugh]

Grilling and slow cooked bbq.  I'm pretty handy with it myself too. 

 

[bbl4ck]

I'm not very good at baking, but my husband is... it's a turn-on.  He's good at bbq too though, which I guess is  "manlier".

Men are born being good at BBQ.  It's in our genes...  :headbang1:

I hold the secret to the greatest salsa in the world. Max can vouch for me. I've told him all about it. I don't know how manly it is, but if I tell one person a week ahead of time I'm making it, my house fills up with women the night of the event, all wanting a piece. Of the bowl of salsa.

O.K. here a deal.  I will trade you the greatest garlic bread in the world recipe that I gave Max for your greatest salsa in the world recipe. 
I made this garlic bread as a chef for 12 years and another 8 years in my private life.  I have not had anybody taste it that did not say, "ooooohhhhhhhhhhh, that is the best garlic bread that I have ever had. 
I now live in Phoenix, and I have over 100 Hispanic fine friends that work for me in the hospital.  Morale of this story; I have had a lot of salsa.  Let see what ya got...

I think you live in Kansas City don't you G?  I also lived there for 16 years.  I took private BBQ lessons from a gentleman titled "The Baron of BBQ."  When I took his lessons ~ 15 years ago, he had over 250 blue ribbons in competition BBQ.  I fine tuned what he taught me during my culinary career, so I have had lots of practice.  There is a huge difference between Bar-B-Queing and grilling.  And yes, nothing is better than a big hunk of brisket or pork that's been smoking for 20 hours.  They look like a crispy meteorite when you pull them off the smoker.  But when you slice into that baby; nothing is finer... 

I am anxious to try your salsa G...  Send me a PM if you ya feel like trading.

 

[whyachi]

I'm not very good at baking, but my husband is... it's a turn-on.  He's good at bbq too though, which I guess is  "manlier".

Men are born being good at BBQ.  It's in our genes...  :headbang1:

I hold the secret to the greatest salsa in the world. Max can vouch for me. I've told him all about it. I don't know how manly it is, but if I tell one person a week ahead of time I'm making it, my house fills up with women the night of the event, all wanting a piece. Of the bowl of salsa.

O.K. here a deal.  I will trade you the greatest garlic bread in the world recipe that I gave Max for your greatest salsa in the world recipe.  
I made this garlic bread as a chef for 12 years and another 8 years in my private life.  I have not had anybody taste it that did not say, "ooooohhhhhhhhhhh, that is the best garlic bread that I have ever had.  
I now live in Phoenix, and I have over 100 Hispanic fine friends that work for me in the hospital.  Morale of this story; I have had a lot of salsa.  Let see what ya got...

I think you live in Kansas City don't you G?  I also lived there for 16 years.  I took private BBQ lessons from a gentleman titled "The Baron of BBQ."  When I took his lessons ~ 15 years ago, he had over 250 blue ribbons in competition BBQ.  I fine tuned what he taught me during my culinary career, so I have had lots of practice.  There is a huge difference between Bar-B-Queing and grilling.  And yes, nothing is better than a big hunk of brisket or pork that's been smoking for 20 hours.  They look like a crispy meteorite when you pull them off the smoker.  But when you slice into that baby; nothing is finer...  

I am anxious to try your salsa G...  Send me a PM if you ya feel like trading.

KC is the BBQ capital of.. at least Kansas and Missouri. I'll drop you a PM. I only passed the knowledge onto poor Max in hopes he would use it to secure multiple girlfriends who all think he is an undercover Iron Chef.

 

[kboman]

Oh yeah, this is the real deal...!

For size reference, that's the bottom of a 1 litre yoghurt container on the upper right corner :toothy12: